Fraser Valley Heritage Park - Blackberry Kitchen

B L A C K B E R R Y K I T C H E N

Your hosts Chef de Cuisine Kerry Martin and Laurel Martin of Kela Cuisine Inc. are pleased to invite you to experience The Blackberry Kitchen. Start with a pot of steeped tea, big bowl café latte, fresh scone with homemade blackberry jam and Devonshire cream, or try a rustic sandwich and bowl of chef’s wonderful soup.

The evenings will embrace you with west coast small plates inspired by Tapas, great meal features, in-house dessert creations, great wine list and unique cocktails. During the warm summer months book a Park Nic basket of goodies for an old fashioned picnic in the park.

The Blackberry Kitchen awaits you to become your favourite destination. Kerry, Laurel and their staff look forward to seeing you soon.

Phone: 604-826-0210
Email: blackberrykitchen@telus.net

Good Morning Menu

9am - 11am

Daily Fresh Baking Daily Price

Scone $2.25

Scone with Blackberry Jam $2.75

Scone with Blackberry Jam and Devonshire Cream $4.25

Toast and Jam $2.50
(multigrain or sourdough)

Toasted Blueberry Bagel with Cream Cheese $2.75

Oatmeal and Toast $4.50
served with milk and brown sugar and jam

BBK Morning Sandwich $5.00
toasted multigrain or sourdough bread, fried egg, cheddar, tomato, shaved country ham and mayo

Add Pan-fries $2.50

Mixed-up Bennie whole $10.50 / half $8.50
toasted English muffin, shaved country ham, scrambled eggs, aged cheddar cheese sauce

Day Menu

Tasty Fresh Baked Treats

Signature Beverages

Coffee or Tea $2.00

Pot of Tea for Two $3.50

Americano $2.50

Cafe Latte $3.00 / $4.00

Chai Latte $3.00 / $4.00

Cappucino $3.00 / $4.00

Hot Chocolate topped with whipped cream, Caramel Drizzle and Marshmallows $3.00 / $4.00

Fresh Lemonade or Infused Iced Tea $2.00

Boylan's Old Fashioned Soda $2.50

Old Fashioned Soda $2.50
Cola, Root Beer, Orange, Ginger ale, Cream Vanilla, Diet Cola, or Diet Black Cherry

Old Fashioned Soda Float $3.50

Bottled Water $1.25

San Pellegrino Sparkling Water $2.50

San Pellegrino Limonata $2.50

Juice $1.25
Orange, apple, or cranberry

Custom Made Sandwiches

Sandwich prepared on your choice of multigrain, sourdough, or gluten-free bread full $6.50 / half $4.25

Choose from fresh roasted turkey, country smoked ham, garlic roast beef, hummus, egg salad.

Customize your sandwich with your favourites

Lettuce, tomato, cucumber, pickled onion, havarti, cheddar, herb cream cheese, mayonnaise, Dijon, Keens or regular mustard, cranberry sauce, horseradish

Served with a side of signature slaw and a kosher dill

Add a cup of soup $3.00

Add a green salad $3.50

Add a Caesar salad $4.00

Main Dishes

Fresh Salads

Licensed Premises

Evening Menu

West Coast Small Plates

Chilled Plates

Gravid Lox Salmon, Pickled Sweet Red Onion, Capers $8

Beef Tenderloin Carpaccio, Dijon Mayonnaise, Capers, Sweet Pickled Red Onion $11

Poached Prawn Cocktail, Brandy Rose Sauce $10

Marinated Feta Cheese, Olives, Pickled Sweet Red Onion $7.5

Marinated Artichoke Hearts, Lemon, Garlic, Cumin $7.5

Hummus Dip, Crostini $5.5

Hot Plates

Sautéed Prawns, Pernod-Garlic Cream $10

Baked Escargo, Burgundy-Garlic Butter $8

Warm Cheese Fondue, Bread Cubes, Crudite Vegetables $8

Fresh Salads

Soup

Big Plates

Served with your choice of Basmati Rice or Duchesse Potatoes
and Fresh Seasonal Vegetable

Pan Seared Lamb Sirloin, Pan Jus, Fresh Mint Sauce $22

Pan Seared Salmon Filet, Citrus Butter $18

Sauteed Beef Tenderloin Stroganoff, Sour cream, Dill Julienne $19

Pan Seared 6oz. Top Sirloin Steak, Garlic Prawns, Demi Glace $24

Baked Vegetable - Four Cheese Cannelloni, Creamy Tomato Sauce $17

Prosciutto Wrapped Chicken Breast, Tomato Coulis $17

Finishing Plates

Licensed Premises